<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-8JQR0E69</identifier><date>2018</date><creator>Bešter, Erika</creator><creator>Bučar-Miklavčič, Milena</creator><creator>Butinar, Bojan</creator><creator>Fantinič, Jakob</creator><creator>Fičur, Katja</creator><creator>Podgornik, Maja</creator><creator>Valenčič, Vasilij</creator><creator>Volk, Saša</creator><relation>documents/doc/8/URN_NBN_SI_doc-8JQR0E69_001.pdf</relation><relation>documents/doc/8/URN_NBN_SI_doc-8JQR0E69_001.txt</relation><identifier identifier_type="COBISSID">296346112</identifier><identifier identifier_type="ISBN">978-961-7058-00-0</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-8JQR0E69</identifier><language>slv</language><publisher>Znanstveno-raziskovalno središče, Založba Annales ZRS</publisher><source>knjige</source><rights>InC</rights><subject language_type_id="slv">elektronske knjige</subject><subject language_type_id="slv">kvaliteta</subject><subject language_type_id="slv">Namizne oljke</subject><subject language_type_id="slv">ocenjevanje</subject><subject language_type_id="slv">Predelava</subject><subject language_type_id="slv">senzorične lastnosti</subject><subject language_type_id="eng">technology</subject><subject language_type_id="slv">Tehnologija</subject><title>ABC o namiznih oljkah</title><title>tehnologija, kakovost in senzorično ocenjevanje</title></Record>