<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-7PI4LLI7</identifier><date>2010</date><creator>Prus, Mateja</creator><relation>documents/doc/7/URN_NBN_SI_doc-7PI4LLI7_001.htm</relation><relation>documents/doc/7/URN_NBN_SI_doc-7PI4LLI7_001.pdf</relation><relation>documents/doc/7/URN_NBN_SI_doc-7PI4LLI7_001.txt</relation><identifier identifier_type="COBISSID">266388992</identifier><identifier identifier_type="ISBN">978-961-93475-0-8</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-7PI4LLI7</identifier><language>slv</language><publisher>Grm - center biotehnike in turizma</publisher><source>knjige</source><rights>CNE</rights><subject language_type_id="slv">elektronske knjige</subject><subject language_type_id="slv">Vaje za srednje šole</subject><subject language_type_id="slv">Vinogradništvo</subject><title>Pridelava in predelava grozdja</title></Record>