Green sourcing: effects on supplier performance metrics in fast food restaurants in frontier markets

URN:NBN:SI:DOC-2G8HVWBV2021Jaravaza, Divaries CosmasMukucha, PaulMushanyuri, Bongani E.documents/doc/2/URN_NBN_SI_doc-2G8HVWBV_001.pdfdocuments/doc/2/URN_NBN_SI_doc-2G8HVWBV_001.txt12articleiss. 1str. 47-5910.2478/jlst-2021-00041270059552784-7497URN:NBN:SI:doc-2G8HVWBVengDe Gruyter PolandFakulteta za logistikoLogistics, supply chain, sustainability and global challengesBY-NC-NDdelivery performancedostavaevalvacija dobaviteljevfast food restaurantfrontier marketsgreen packaging materialgreen sourcingkakovost materialaquality of sourced materialrestavracije s hitro hranosupplier evaluationsupplier performance metricstotal cost of ownershipzelena embalažaGreen sourcing: effects on supplier performance metrics in fast food restaurants in frontier markets