APA:
Gačnik, Aleš, Vörös, Mihály László (2018). Protected food & wine products as a driving force for creativity and innovation of gastronomy tourism development.
Agricultura (Maribor), letnik 15, številka 1-2, str. 19-34.
URN:NBN:SI:doc-6IHWIFSN from http://www.dlib.si
MLA:
Gačnik, Aleš, Vörös, Mihály László. "Protected food & wine products as a driving force for creativity and innovation of gastronomy tourism development."
Agricultura (Maribor) letnik 15. številka 1-2 (2018) str. 19-34.
<http://www.dlib.si/?URN=URN:NBN:SI:doc-6IHWIFSN>